We offer a complete solution for distributing quality food products.
Registered HACCP food plant for seafood and meat. Risk management food control plan.
From thermoformer to skin packing, gas flushing, label design. We offer best market solutions for your business needs.
Processing, repacking, branding, labelling. We offer a complete product-line to suit your marketing needs.
We are a big believer in network of professionals. We work closely with producer, distributors and retailers domestically and internationally.
Bulk or small quantity food packing job are all welcome.
Consistent cost effective quality and portioning control especially for restaurant range. Compact packaging size while allow easy storage and easy preparation.
The removal of oxygen from the meal tray will reduce growth of bacteria, keeping your food fresh longer.
Chilled (up to 14 Days) | Frozen (12 Months)